PALLATHADKA, L. K.; PALLATHADKA, H.; MANOHARMAYUM, D. D. An Empirical Study on Demand and Consumers Perception of Organic Food Products. Integrated Journal for Research in Arts and Humanities, [S. l.], v. 2, n. 5, p. 189–194, 2022. DOI: 10.55544/ijrah.2.5.29. Disponível em: https://ijrah.com/index.php/ijrah/article/view/118. Acesso em: 23 nov. 2024.